Menus
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Southern BLT
Fried green tomatoes, butter lettuce, peppered applewood smoked bacon, herb mayo, brioche Texas toast
$17
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Bison Burger
Cheddar cheese, pickled onion, herb mayo, Greybull Farms gem lettuce, toasted brioche bun, fries or house chips
$23
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Hot Pastrami
Sauerkraut, Swiss, spicy mustard, sub roll, fries or house chips
$19
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Carne Asada Tacos
White corn flour tortillas, cotija cheese, lime crema, spicy guacamole
$19
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BBQ Chicken Wrap
Pepper jack cheese, grilled onions, chipotle wrap, fries or house chips
$17
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Chicken Bacon Ranch Dip
Tortilla chips
$11
gluten free
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DoubleTree Bourbon Burger
Applewood smoked bacon, Monterey jack, Woodford Reserve bourbon glaze, onion straws, Greybull Farms honey gem lettuce, tomato, brioche bun, fries or house chips
$18
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New Orleans BBQ Shrimp
Cajun BBQ butter, pepper jack grit cakes, lemon
$18
*The consumption of raw or under cooked eggs, meat, poultry, or seafood, may increase your risk of food borne illness
Constructed in 1980, The DoubleTree stands 245 feet tall and is the second tallest building in the Rocky Mountain region. The building is made from 2,372,982 red clay bricks formed in a 1869 kiln at the foothills of the Pryor Mountains. Upon completion it was listed as the tallest brick load-bearing building in the world. Enjoy our fantastic views and thank you for dining with us! See you again soon.
Appetizers
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New Orleans BBQ Shrimp
Cajun BBQ butter, pepper jack grit cakes, lemon
$18
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Pear Chutney Bruschetta
Whipped goat cheese, crostini, candied almonds
$15
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Chicken Bacon Ranch Dip
Tortilla chips
$11
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Soup
Cup $5
Bowl $8
Salads
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Blackened Chicken Waldorf
Fuji apple, dried cranberries, red grapes, greybull farms honey gem lettuce, candied almonds, feta cheese, citrus vinaigrette
$18
gluten free
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Poached Pear
Fall salad greens blend, gorgonzola, champagne vinaigrette, balsamic reduction
$16
gluten free
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DoubleTree House Salad
Mixed greens, tomato, cucumber, garlic croutons, pickled bermuda onion
Small $6
Large $10
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Salad Additions*
Chicken $7
Shrimp $10
Sirloin $17
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Dressings
Champagne vinaigrette, ranch, blue cheese, citrus vinaigrette, honey mustard
Entrees
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Norwegian Wild King Salmon
Ginger honey glaze, roasted brussels, Montana Chieftain green lentils
*Sauvignon Blanc, unshackled*$39
gluten free
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Roast Chicken Leg
Duxelles stuffing, applewood smoked bacon, fettuccine carbonara, roasted sweet potatoes
*Pinot Grigio, Ruffino*$29
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Short Rib Stroganoff
Garlic mushrooms, asiago gnocchi, English peas, red wine crème fraiche demi, ricotta
*Red Blend, Sasyr*$29
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Beef Duo
Wagyu sirloin cap, short ribs, whipped potatoes, caramelized onions, baby carrots
*Cabernet Sauvignon, Decoy*$43
gluten free
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Double Bone Pork Chop
Cornbread, collards, mustard cream sauce
*Pinot Noir, Siduri*$39
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NY Steak Au Poivre
Scalloped potatoes, haricot verts, cognac peppercorn sauce
*Red Blend, The Stag*$41
gluten free
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Bison Filet
Huckleberry agrodolce, truffle mac & cheese, broccolini
*Malbec, Tonel 46*$49
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Rib Eye Steak
Garlic horseradish compound butter, onion ring, whipped potatoes
*Cabernet Sauvignon, Gravel Bar*$49
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Yellow Coconut Curry
Fried spicy cauliflower, grilled portobello, spinach, crispy tofu
*Chardonnay, Grayson*$26
vegan
*The consumption of raw or undercooked eggs, meat, poultry, or seafood may increase your risk of foodborne illness